Your search returned 8 results.

1. Books
IN BRIEF TO THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2022

by FAO | IFAD | UNICEF | WFP | WHO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FAO; IFAD; UNICEF; WFP; WHO 2022Online access: Click to download ebook Availability: Items available for reference: [Call number: FSNWFAO2022] (1).
2. Books
Responsible Investments in Agriculture and Food Systems – A Practical Handbook for Parliamentarians and Parliamentary Advisors

by Food and Agriculture Organization (FAO) | International Institute for Sustainable Development (IISD).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy Food and Agriculture Organization (FAO); International Institute for Sustainable Development (IISD) 2020Online access: Click to download ebook Availability: Items available for reference: [Call number: RIAFSFAOIISD(2020)] (1).
3. Books
The State of Food Security and Nutrition in the World 2023

by FOOD AND AGRICULTURE OF THE UNITED NATIONS (FAO) | International Fund for Agricultural Development (IFAD) | United Nations International Children's Emergency Fund (UNICEF) | UN World Food Programme (WFP).

Edition: 2023Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FOOD AND AGRICULTURE OF THE UNITED NATIONS (FAO) International Fund for Agricultural Development (IFAD) United Nations International Children's Emergency Fund (UNICEF) UN World Food Programme (WFP) 2023Online access: Click to download ebook Availability: Items available for reference: [Call number: TSFSNW2023] (1).
4. Reference
General Principles of Food Hygiene

by FOOD AND AGRICULTURE OF THE UNITED NATIONS (FAO) | WORLD HEALTH ORGANIZATION (WHO).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FAO; WHO 2023Online access: Click to download ebook Availability: Items available for reference: [Call number: GPOFHFAOWHO(2023)] (1).
5. Reference
FAO’S WORK ON SOUTH–SOUTH AND TRIANGULAR COOPERATION IN SUB-SAHARAN AFRICA - EXCHANGING RICE-FARMING KNOWLEDGE AND TECHNOLOGY FOR FOOD SECURITY

by FOOD AND AGRICULTURE OF THE UNITED NATIONS (FAO).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FOOD AND AGRICULTURE OF THE UNITED NATIONS (FAO) 2022Online access: Click to download ebook Availability: Items available for reference: [Call number: FAO(2022)] (1).
6. Reference
The World’s Mangroves 2000–2020

by Food and Agriculture of the United Nations.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FAO 2023Online access: Click to access online Availability: Items available for reference: [Call number: TWM(2023)] (1).
7. Reference
Tracking Progress on Food and Agriculture-Related SDG Indicators 2023

by FAO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FAO 2023Online access: Click to download ebook Availability: Items available for reference: [Call number: TPOFAARSI(2023)] (1).
8. Reference
Food Outlook – Biannual Report on Global Food Markets

by FAO.

Edition: No. June 2023Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Rome, Italy FAO 2023Online access: Click to download ebook Availability: Items available for reference: [Call number: FOBROGFM(2023)] (1).

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